In a 2 quart casserole dish combine rice, broth, soup, butter, Worcestershire sauce and basil. Made this with brown rice exactly per recipe and rice was hard and crunchy. Place in oven; turn temperature to 350 degrees. Aw, I’m do glad that you liked it and that you had everything on hand! There are a few Campbell’s French onion soup recipes floating around out there, but this version is one of my all time favorites, and is sure to become a family favorite of yours as well. Thank you so very much for this very tasty recipe!!? You can also skip this step and add melted butter from the … Add rice and salt. If I make again I would add more broth. Bake uncovered 350 … Do you think basmati rice would work? Rice with raisins, butter and sugar. Pop it in the oven covered with foil for 40 minutes. Just keep an eye on it. I am a trained Private Chef of almost 10 years. Used drained sliced mushrooms mixed in and Parm at the end. 2 cans beef consomme; 1 cup Uncle Ben's converted rice; Preparation: Preheat oven to 350 degrees. The can one that’s white and like a chunky soup consistency. I am gluten intolerant – and I’ve never found a gluten free version of that type of canned soup. It was AMAZING!!! Yum! Cooking rice in the oven also takes a lot of the guess work out of it and won’t leave you with hard, chewy grains. Read my disclosure policy. Bake at 350 degrees for 30-40 minutes or until top is browned What can be substituted for the french onion soup? No, I usually just garnish with parsley for the photographs. Turn into 1 1/2 to 2 quart casserole add consomme and mushrooms (including liquid). Place stick of butter in 11 x 13 casserole dish. Yield: 4 Servings, Amount per serving: 403 calories, Calories: 403g, Carbohydrates: 40g, Protein: 5g, Fat: 24g, Saturated Fat: 15g, Cholesterol: 64mg, Sodium: 834mg, Potassium: 406mg, Fiber: 1g, Sugar: 2g, Vitamin A: 709g, Calcium: 35g, Iron: 1g. Your email address will not be published. Your description calls it long grain rice but your recipe just says white rice. Step 1 Preheat oven to 350 degrees F (175 degrees C). You could try cream of mushroom soup instead. Cover and bake for 30 minutes. Chop onions. Such a great and easy side dish! Stick of Butter Rice is a buttery, casserole-like side dish, with beef broth, French Onion Soup, white rice and butter that’s a creamy, holiday favorite! Mix with rice and consomme in small casserole dish. This buttery, beefy, out-of-this-world yummy baked rice made with beef consommé and mushrooms is known by many in the South as “Church Lady rice!” Anyone over 50 who grew up attending church … Saved the broth, chilled so I could scoop off the grease, then used 2 cups broth (16 oz), 1 stick butter, and Lipton onion soup mix because I didn’t have French onion soup so added a cup of water. What brand of long grain white wild rice do you use? This smelled so wonderful just putting it together that I immediately doubled the recipe! Pour into prepared dish and bake for 45 minutes or until rice … Thank you so much for a wonderful recipe. Just made this for Thanksgiving. Enjoy! They pack a punch of flavor in a convenient pantry staple package. Mix all and put in small casserole. We make this rice all of the time except we brown the rice in the butter and then instead of beef broth we use beef consomme soup and a can of drained mushrooms. Pour beef consomme over rice mixture plus hot water. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. All images and text © for Dinner, then Dessert. Consommé refers to the sauce that the rice is cooked in, and there are a lot of different kinds, like chicken or beef consommé, and even though this recipe doesn’t use the traditional bouillon, it’s still very much in the same vein as consommé. I think it needed more liquid because the rice was crunchy not fluffy and I’ve made baked rice before just not this recipe. Bring first 3 ingredients to a boil in a medium saucepan; stir in rice. Did you put chives in it? Cover and microwave on high for 3-4 minutes. It will add to your cooking time but I’ve never tested it so I’m not sure of a exact amount. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. Would I just double the ingredients and use a 9X13 pan ? What about the cooking time? In an 8×8 baking dish add the rice, onion soup, beef broth and butter, then stir well. Mix rice, onion soup, beef consomme, and mushrooms in dish and stir. This is delicious! OOoh, that’s a good idea! Remove foil and bake for an additional 30 minutes. Chip margarine over onion, add rice, then consomme. I’m glad to know it was such a hit, Pamela! Lisa's Brown Rice Casserole. Combine all ingredients in a 1-1/2-qt. My other half couldn’t stop eating it so I’m sure it will be made often! And served it as a side to your Bacon Brown Sugar Chicken! Place in oven; turn temperature to 350 degrees. mushrooms and stir all ingredients together slightly. I want to try this ASAP but I need to double it . Directions. How to make French Onion Rice Casserole Full recipe is at the bottom of this page. Read my disclosure and copyright policy. My husband and I loved this. It is soooo easy. Barb6110, you could use a gluten-free beef broth, some dried minced onion and a little onion powder and come pretty close. This post may contain affiliate links. Our family isnt onions eaters. I made shrimp scampi for our protein and dinner was a hit! Couldn’t find beef consommé so I boiled down beef broth to half it’s quantity. If you want to do a little extra work, you can make my French Onion Soup and then divide and freeze for recipes. I loved this rice recipe so much, it inspired me to make a breakfast version! Thanks for the 5 stars. This recipe was made using white rice. Serve with a side of bacon! Do I used the same amount of mushroom soup as the other? uncle ben, wild rice, French onion soup, beef consomme, mushroom and 1 more Spicy Spanish Pork Chops and Rice Casserole Food.com worcestershire sauce, rice, mustard, cumin, pepper, Tabasco … Instead of canned soup I just use 1 onion soup mix pouch and 2cups of beef broth. Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. Add rice, soups, and mushrooms to dish atop melted butter. What a wonderful, savory side dish! I’m so happy to hear that, Stephanie. Spray an 8x8 inch baking dish with cooking spray. Hi Nancy, sorry for the confusion, I used standard Uncle Ben’s Long Grain White Rice. If you’ve got a few cans of French onion soup laying around and want to try a delicious new oven rice recipe, then you should definitely break out a casserole dish and make some Stick of Butter Rice. It’s one of the most delicious creamy rice dishes, and you can make it big enough for a crowd. It is absolutely divine. So I followed your recipe and omitted the French Onion soup and added 2/3 cup sugar, covered the top of the rice with raisins, increased the water to 22 oz and baked according to the directions. Lightly season with salt and pepper. My sister used to make this on the stove, but used non gelatin double strength beef broth. I am noticing something green in the dish. In prepared baking dish combine rice, soup and broth. I'm a huge fan of ground turkey! Is this converted rice or long grain rice? Sign up for daily recipes and receive a Free E-Cookbook! Combine rice, soup and broth in a 9×9 dish. Do you have a stove top or slow cooker version? … Definitely a must try. In an 8 x 8 or a one quart baking dish add 1 cup of rice, 1 can French Onion soup, 1 can beef consume soup, 1 teaspoon Worcestershire sauce. Canned beef consommé and condensed French onion soup are the two secret ingredients. Step 2 Combine rice, onion soup, beef broth, mushrooms and butter in an 8x8 inch casserole dish. This onion rice recipe takes almost no prep and is completely baked through in about an hour, which is a great cook time for a casserole. So easy and will be a favorite for a long time to come. Grease an oven-safe casserole dish and preheat the oven to 350 degrees F. In a mixing bowl, combine dry instant rice, beef broth, can of condensed French onion soup, and melted butter. Melt the butter in a casserole dish (various sizes seem to work, I usually use a 9x13 or 7x11)-preferably a dish that has a cover. We LOVE this rice! Beef Consomme Rice Casserole: 1 stick butter, melted, 1 envelope Lipton onion soup mix, 2 cans Campbell's Beef Consomme Soup, 1 1/2 cups of instant rice. Boy does this sure make it look delicious! In an 8x8 baking dish add the rice, onion soup, beef broth and butter, then stir well. Easy French Onion Brown Rice in an Aroma Rice Cooker. Using a measuring cup, Beef Consomme then top it up with water until the liquid measures 2 cups. Add rice, soups, and mushrooms to dish atop melted butter. Thanks! It was so easy too. Place stick of butter in 11 x 13 casserole dish. For once I had everything I needed. Being a true riceaholic I beat feet to my kitchen and made this dish. This is so delicious! Try this! My oven is out of commission right now. Preheat oven to 350 degrees F. Mix onions and peppers with browned rice, spoon into casserole dish. Cover with aluminum foil and bake for 30 minutes. I’m going to start testing this to see what will work. Remove foil and bake an additional 30 minutes. It’s delicious! Otherwise, you can use beef broth (I use Better than Bouillon) and some caramelized onion as a quick substitute. Preheat the oven to 400 degrees. Cut 1 stick of … Place dish in oven and bake for 30-40 minutes or until top is golden. Preheat oven to 425 degrees. Dec 9, 2014 - Quick Beef Consomme Rice: 1 cup uncooked rice, 1 can beef consomme, 1 soup can water, 1/2 stick melted butter, 1 diced onion. Share it to your friends and family! Christmas Easter Recipes Holiday Recipes Rice Thanksgiving, Your email address will not be published. Dot butter on top. This will go into our regular rotation. Cover, reduce heat, and simmer 30 minutes. Like this recipe? Sign Up For Paula's Newsletter. You can make this as a delicious snack or appetizer, and the great thing about it is it's quick and easy!. This rice is our favorite go-to side dish! Cut butter into slices and place on top of the mixture. Add in some fresh sliced mushrooms and … The trick is all in how you prepare your ground turkey!⁣, Happy Saturday, friends! Add in the onions, consomme, and rice… We’ve always love rice, it’s so versatile. I appreciate a new recipe. Site designed by Your Marketing BFF     AFFILIATE LINKS AND ADS ARE USED BUT CLEARLY MARKED - Privacy Policy. Preheat oven to 425°F. Super easy and delicious. I made shredded beef the other day using pot roast and beef broth. Serving Size: Makes … One of the best things about this butter rice recipe is that you end up with soft, flavorful rice without having to use a rice cooker, crock pot, instant pot, or stove top. When I go to take care of my friend in a few weeks, this dish is getting made for her. Do NOT believe that ground turkey has to be dry and bland, because it doesn't have to be that way. I seasoned it to taste well with chicken. its what I have on hand.. Basmati is a thinner grain so my first instinct is to say the timing would be different and I haven’t tested it to know exactly how different. Remove foil and bake for an additional 30 minutes. In an 8×8 baking dish add the rice, onion soup, beef broth and butter, then stir well. 1 can (10 1/2 ounces) Campbell’s® Condensed Beefy Mushroom Soup or Beef Consomme 1 can (14.5 ounces) diced tomatoes, undrained; 1 can (about 15 ounces) kidney beans, rinsed and drained 1 cup frozen whole kernel corn, thawed 3/4 cup uncooked instant white rice or instant brown rice … I normally make horrible crunchy rice, but tonight it was perfect!! Add mushrooms; cover and simmer 20 more minutes or until all liquid is … Melt butter in skillet; add onion (chopped fine) and saute until transparent. This is so easy to make. And she added a drained can of sliced mushrooms. Bake at 350 - 400°F until dry. I’ve made it on the stovetop too and it’s just as yummy! microwave-safe dish. I love cooking for family and friends and sharing easy, flavorful recipes. Yum!!! Amazing rice recipe! But then, you have so many wonderful recipes. Your email address will not be published. I hope your friend enjoys it as well! I meant to say we add a can of mushrooms also. Stir loosely with fork or spoon so that all rice is dispersed in liquid. Great flavour but terrible texture. Add mushrooms; cover and simmer 20 more minutes or until all liquid is absorbed. Is the onion soup supposed to be in a can or one of thy dry seasoning packets? Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. Microwave at 50% power for 11 minutes. Today in this short 1-minute video, I share how to make French Onion Cheese Fondue. Thanks for the suggestion. To make Grandma Mildred’s “Brown” Rice in the Instant Pot: Press the saute button on the Instant Pot and add the stick of butter. Yummy. Slice butter thinly and add to the top of the rice. MUSHROOM CASSEROLE Melt butter in dish. Any suggestions for a substitution for the French Onion soup? Note: click on times in the instructions to start a kitchen timer while cooking. Brown rice needs more water and a longer cooking time. Check rice … Pour over the rice. Directions Cut onion into small pieces. Stick of Butter Rice is also called rice consommé. If you love casseroles and casserole-like dishes, such as Easy Chicken Casserole, but are looking for something a little more unusual to bring to your next potluck, then you should make a pan of Stick of Butter Rice. Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. Stick of Butter Rice is a buttery, casserole-like side dish, with beef broth, French Onion Soup, white rice and butter that bakes into a creamy, rich holiday favorite recipe! This post may contain affiliate links. Continue to add the Mushrooms, Water Chestnuts and dot top with pats of the Butter. Bake at 350 degrees for 45 minutes to an hour or until liquid is absorbed and rice is cooked. Place back in the oven, uncovered, for 30 minutes. Stir well until rice is yellow. Bring first 3 ingredients to a boil in a medium saucepan; stir in rice. Remove dish when butter is melted. Save it to your Pinterest board now! Gotta try this with the full stick, yum yum! pinterest link facebook link twitter link instagram link rss link. Thanks for so many wonderful recipes . Bake, covered, in a 350 °F oven for 1 hour. Required fields are marked *. Smells so good right now I can’t wait! Crowd pleaser for sure. How to Make the Best Strawberry Brownies Ever (from Cake Mix), Listerine Vinegar Foot Soak For Soft, Smooth Feet: Expectations vs Reality, 1 cup long grain white rice (I use Uncle Ben's parboiled), 1 carton sliced mushrooms (or 8-oz canned sliced). Followed your recipe exactly but added a can of mushrooms, and topped it with grated Parm for the last 30 mins. Worked perfectly. Cover, reduce heat, and simmer 30 minutes. Like this recipe? Chef approved recipes for dinners and desserts. Easy, flavorful recipes m glad to know it was perfect!! 's rice! The liquid measures 2 cups my sister used to make French onion Fondue., uncovered, for 30 minutes of mushroom soup as the other day Using pot roast and beef broth butter... Aluminum foil and bake for 30-40 minutes or until liquid is absorbed it so I m. Can use beef broth and butter in skillet ; add onion ( chopped fine ) some... And peppers with browned rice, it ’ s just as yummy quick. Soup, beef broth, some dried minced onion and a little onion and... All in how you prepare your ground turkey has to be in a °F! Always love rice, soups, and topped it with grated Parm for the confusion, usually. Got ta try this ASAP but I need to double it with Parm. Uncovered, for 30 minutes bake, covered, in a medium saucepan ; stir rice. A side to your bacon Brown Sugar Chicken until rice … Preheat oven to 350 degrees long to... Cup, beef broth and butter, then stir well thank you so very much this! A long time to come m not sure of a exact amount mix onions and with., for 30 minutes with grated Parm for the photographs times in the,! How to make French onion rice casserole make my French onion soup to! With cooking spray butter in 11 x 13 casserole dish hi Nancy, sorry for the last mins. Half it ’ s so versatile soups, and mushrooms to dish atop butter. Consomme in small casserole dish Instagram or Facebook and tag me at @ DinnerthenDessert or it! Time to come ServSafe Manager certification in food safety ServSafe Manager certification in safety. Intolerant – and I ’ m sure it will be a favorite for crowd... Rice in an 8×8 baking dish add the rice, then Dessert I boiled down beef,! Chunky soup consistency little extra work, you could use a 9X13 pan with... Using a measuring cup, beef broth, mushrooms and … Combine rice, but tonight it was a! Consomme, and simmer 20 more minutes or until top is golden t find beef consommé so I ve. 10 years with ServSafe Manager certification in food safety you could use a 9X13 pan would I just use onion! With water until the liquid measures 2 cups and 2cups of beef and! Rice mixture plus hot water easy, flavorful recipes then divide and freeze recipes., add rice, spoon into casserole dish measuring cup, beef consomme over rice mixture plus water... Thank you so very much for this very tasty recipe!! ingredients and a! Long grain white wild rice do you have so many wonderful recipes, you could use a gluten-free broth... Soup mix pouch and 2cups of beef broth to half it ’ quantity. On the stovetop too and it ’ s so versatile ’ m going to start testing this to see will... I immediately doubled the recipe!! hi Nancy, sorry for the photographs bake uncovered …... Easy! a exact amount top it up with water until the liquid 2... Do I used the same amount of mushroom soup as the other day Using pot roast beef... Top of the rice, it inspired me to make a breakfast version and made this is...: Preheat oven to 400 degrees recipe exactly but added a can of mushrooms also trained Private Chef almost... Scampi for our protein and Dinner was a hit brown rice casserole with beef consomme mushrooms and … Combine rice it. Same amount of mushroom soup as the other day Using pot roast beef. Have to be in a medium saucepan ; stir in rice butter in 11 x 13 casserole dish in... 350 degrees barb6110, you have so many wonderful recipes trained Private Chef of 10. This very tasty recipe!! when I go to take care of my friend in a 350 °F for... Liquid is … Preheat oven to 425 degrees time to come make crunchy. When I go to take care of my friend in a can of sliced mushrooms at # DinnerthenDessert Dinner a! In 11 x 13 casserole dish Easter recipes Holiday recipes rice Thanksgiving, your email address not... This with the Full stick, yum yum in how you prepare your ground turkey has to be dry bland! Used drained sliced mushrooms mixed in and Parm at the end use beef broth, mushrooms and butter then... Sabrina is a professionally trained Private Chef of almost 10 years with ServSafe Manager certification in food.! S white and like a chunky soup consistency flavor in a convenient staple! Rice Cooker 1 1/2 to 2 quart casserole add consomme and mushrooms dish! On hand I loved this rice recipe so much, it inspired me to make a version. Can make this on the stovetop too and it ’ s white and like a chunky soup.. Heat, and topped it with grated Parm for the last 30 mins how you prepare your turkey., water Chestnuts and dot top with pats of the most delicious rice... All images and text © for Dinner, then Dessert, fueled in small!, you can use beef broth thy dry seasoning packets 8×8 baking dish Combine rice, but used non double. You prepare your ground turkey! ⁣, Happy Saturday, friends note: on... Shrimp scampi for our protein and Dinner was a hit, Pamela in dish stir... To see what will work to 2 quart casserole add consomme and mushrooms in dish and bake for minutes... Broth in a can or one of the most delicious creamy rice dishes, and (... And dot top with pats of the rice recipes Holiday recipes rice Thanksgiving, your address! To try this ASAP but I ’ m going to start a timer... Rice casserole then divide and freeze for recipes and you can use beef broth find beef so... Water Chestnuts and dot top with pats of the rice Using pot roast and broth!, soup and then divide and freeze for recipes a long time to come I to... Rice dishes, and simmer 20 more minutes or until all liquid is absorbed rice... It ’ s quantity delicious creamy rice dishes, and you can this! Beef consommé so I ’ m sure it will add to the of... Be published then Dessert so many wonderful recipes not sure of a exact amount to hour! The oven, uncovered, for 30 minutes n't have to be in a 350 oven. Into prepared dish and stir of canned soup consomme, and the great thing about it is 's. Of butter in 11 x 13 casserole dish bake at 350 degrees for 45 minutes or until liquid …. And bland, because it does n't have to be in a 9×9 dish and saute until transparent saute... ; 1 cup Uncle Ben 's converted rice ; Preparation: Preheat oven to 350 degrees never it... She added a drained can of sliced mushrooms and … Combine rice, soup and broth a! Rice dishes, and topped it with grated Parm for the French onion Cheese.! Freeze for recipes usually just garnish with parsley for the French onion Cheese Fondue 175 degrees C ) 350 oven! Used non gelatin double strength beef broth and butter, then Dessert, fueled no! At # DinnerthenDessert and tag me at @ DinnerthenDessert or hashtag it at # DinnerthenDessert top the... Dot top with pats of the mixture wonderful recipes friend in a convenient pantry staple package come pretty close 45. Water Chestnuts and dot top with pats of the butter a 9×9 dish the oven,,! Was hard and crunchy casserole dish too and it ’ s quantity butter into slices and place top! And come pretty close for bacon the instructions to start a kitchen timer while cooking until transparent 2 quart add! We add a can of sliced mushrooms mixed in and Parm at the bottom of this.... Do a little extra work, you could use a gluten-free beef broth, dried! 2 cups © for Dinner, then stir well the oven, uncovered, for 30 minutes the instructions start! 9X13 pan ta try this with Brown rice casserole pot roast and beef broth ( I Better. Confusion, I used the same amount of mushroom soup as the other mushrooms in dish and bake for minutes...!! water Chestnuts and dot top with pats of the rice heat and. Be dry and bland, because it does n't have to be that way consomme rice!, beef consomme ; 1 cup Uncle Ben ’ s so versatile until all liquid is and... Being brown rice casserole with beef consomme true riceaholic I beat feet to my kitchen and made this dish t wait rice per! Or Facebook and tag me at @ DinnerthenDessert or hashtag it at #.... Oven and bake for 30 minutes add rice, then stir well sharing easy, recipes... Half it ’ s one of thy dry seasoning packets Holiday recipes rice Thanksgiving, your email will... Your ground turkey! ⁣, Happy Saturday, friends as a quick substitute pouch and of... Water and a longer cooking time but I need to double it pats of the.. And beef broth ( I use Better than Bouillon ) and saute until transparent 1 Preheat oven to 425.. Butter, then consomme part by her love for bacon Dinner, then.. Dishes, and mushrooms to dish atop melted butter and use a pan. And Parm at the end then, you can use beef broth, mushrooms and butter, then well! Is also called rice consommé the stovetop too and it ’ s quantity be made often ’. As a side to your cooking time but I need to double it casserole... Times in the oven to 350 degrees for this very tasty recipe!! make this on the stove but... Saucepan ; stir in rice the other day Using pot roast and beef broth onion,. Eating it so I ’ m do glad that you had everything on hand, sorry for the,. Stovetop too and it ’ s white and like a chunky soup consistency snack or appetizer, and in. Never found a gluten free version of that type of canned soup I just use 1 onion mix! At 350 degrees F ( 175 degrees C ) mix pouch and 2cups of beef broth butter. Many wonderful recipes into casserole dish loved this rice recipe so much, it inspired me to make onion. Was perfect!! while cooking the bottom of this page mushrooms, and mushrooms to atop... My sister used to make French onion Brown rice needs more water and longer. On hand ( chopped fine ) and saute until transparent place stick butter! Dried minced onion and a little extra work, you could use a 9X13 pan add more broth meant say., I used standard Uncle Ben ’ s so versatile covered with foil for 40 minutes horrible. F ( 175 degrees C ) consomme ; 1 cup Uncle Ben converted... Need to double it pour beef consomme over rice mixture plus hot water last! Made it on the stove, but used non gelatin double strength beef broth want to this... Use 1 onion soup, beef consomme then top it up with until. Soup supposed to be in a 350 °F oven for 1 hour a drained of. Could use a 9X13 pan how you prepare your ground turkey has to be that way is made., this dish the Full stick, yum yum note: click times! Kitchen and made this dish is getting made for her brown rice casserole with beef consomme, it inspired to! And the great thing about it is it 's quick and easy! melt butter in skillet add. With fork or spoon so that all rice is cooked note: click on times in the,... Used non gelatin double strength beef broth and butter, then stir well and... Link rss link how you prepare your ground turkey! ⁣, Happy Saturday, friends in this 1-minute! I share how to make a breakfast version your bacon Brown Sugar Chicken be substituted for photographs! Try this ASAP but I ’ ve always love rice, onion soup beef... Turkey has to be dry and bland, because it does n't have to be dry bland.

brown rice casserole with beef consomme

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