Copyright 2020 - Pretty. Line a standard 12-cup muffin pan … what could cause that? This super easy recipe delivers everything I want from a chocolate muffin, big bakery style domed tops, moist tender crumb & puddles of bitter sweet chocolate……….. Chocolate & coffee are best friends , together they give these muffins a rich, dark & decadent flavour. Beat eggs, oil, milk and vanilla together. Ultimate Double Chocolate Muffins {gluten-free option} | Bright-Eyed Baker. Thank you for sharing this recipe!! These were great!!!!!!! Lovely lovely not too super sweet for my English taste haha. Hi! I loved them but when I was whisking the butter and others combo it clumped in some places. We don’t have buttemilk here.. what i can use instead of buttermilk ? (170 g/6 oz) mix of chocolate chips and chunks. What can I use as a replacement? Well done, great recipe that still works wonderfully! Other than that, they came out very tall, with those hard peaks just like in your photos, they are incredibly moist and taste of happiness. I quit my job this week. I always bake without eggs. but never the less I loved it all the same! These extra moist double chocolate muffins are everything you could want in a muffin. They're made using buttermilk, cocoa powder, and chocolate chips and baked in jumbo muffin tins for the ultimate bakery-style muffin! thank you! Shiran, so yummy!! My wife didn’t have that same problem she ate one and then wanted to take one to work. In case you are still not sure whether it’s a good recipe or not, I’m here. I also used 2 cups of chocolate chips and feel like I could have used another half cup to be honest, in lieu of the 1 cup. I chose these because my wife doesn’t like chocolate muffins or even chocolate chip muffins. I had to leave mine in the oven for an additional 7 minutes at the end. Dark chocolate? I want to try this but I have a question. This leaves 10 for breakfast tomorrow, which should be barely adequate. Thank you for my new go-to muffin recipe! Instead, I am trying to keep myself from eating three at once. The family loved them. hi you’ve given conversion weights for the American cup measures, but the buttermilk only has the cup measurement. Just waiting to put them in the oven. It depends on the size of the muffin pan, so keep an eye on it. So like… I’m a chocolate feen! Made them they were super duper rich and moist. I added 2 tablespoons (30 ml) of white vinegar to 1 cup of milk to make buttermilk. I follow all according to your recipe and it turns out AMAZING! Hi Shaitan. The batter should be thick. Next time I would add a touch more salt (1/4 tsp.?) I just made these muffins – the best recipe ever! “Awesome Recipe” with all the right ingredients. 1. The Ultimate Double Choc, Grain Free Muffins: Ingredients: 1/2 cup Coconut Flour (50g); 3/4 cup Almond Flour (or almond meal) (65g); 1/4 cup Cocoa Powder (30g); 1/2 tsp Bicarb … I want to try adding freeze dry rasberry crumbs on the top for an extra kick and decor .. Will they work Do they go on before cooking or after ? And there will definitely be a next time! I was worried because it was so thick. i have notice in the video you only added 1 cup of buttermilk but the written recipe called for 1 1/4 cups of it. So very chocolaty, moist and scrummy! Loved this!! Or maybe the muffin cups are bigger. Put some lemon juice in milk and let it sit for about 5 minutes. How long would I bake if I made jumbo sized muffins? All rights reserved. It’s an easy, no-mixer recipe for the perfect chocolate muffins … I also filled the muffin pan half-way, then put a dollop of blackberry jam (jelly) in the centre, then put the rest of the batter on top. Can these be made as mini muffins? This recipe’s just A-MA-ZING ! You can bake it for less time. רוויון? Thank you for sharing this amazing recipe. Exactly what I was looking for. I am leaving it longer in the oven until the toothpick is dry. And the two temperature baking thing for the crispy edges on top–brilliant. I used a mix of semisweet and milk chocolate chips. Plus, since my scrutiny helped me master even the queen of all cookies, macarons, now the time has come for the supposedly simple muffins :). The banana chocolate yogurt ones I make are a lot more moist. Makes 8 DELICIOUS chocolate muffins… Ingredients. Wow.. these were a yummy treat. Hi Catherine, buttermilk is my favorite, but sour cream is great too. A part of me want to say, come on John, it’s just a muffin, but I know exactly what you mean!!! I prepped the dry ingredients last night, so they came together very quickly this morning. Dear Shiran, Thank you for this wonderful recipe! Made these last night for my work colleagues much to the disappointment of my 3 (drooling at the mouth) children!! You can always sprinkle a few on top as well. Silicone muffin pan – that does tend to make things take a bit more time. I wanted to put a little chocolate topping, but five muffins are already eaten – flying off the baking tray while still hot – its that beautiful, chocolaty, buttery smell! Bake for 13-16 minutes or until a toothpick inserted into the center of the muffins comes out with moist crumbs and not dry. They're big and fluffy with a rich chocolate flavour and absolutely packed full of choc chips. Came to your page from another website that gave credit to you for their “very minimally adapted” recipe. Have to agree with everyone- these are great! Thank you so much for your comment! it was the best muffins I have tasted in a long time! Hi Elsy. Hi Kelly, all pans are slightly different in size, but it should be ready when a toothpick inserted into the center of the muffin comes out clean, about 25-30 minutes. Hello, do you think it’s possible to add cherries or strawberries? I made yours. Quickly whipped up a batch of these delicious muffins before my in-laws came over for coffee as I had all the ingredients in-house! The batter should be thick and lumpy. I know they will be 5 star – I tasted the mixture ! Just made these and they were delicious!! Thank you! Stir chocolate chips into chocolate batter for a muffin that's twice as nice. What a sweet comment Lana! Thanks Michal! Once again, your recipe was absolutely incredible. They did not disappoint, they are better then the local muffins! Can it be plain yogurt? Have all ingredients except chocolate chunks. Or it doesn’t matter? Honestly. All rights reserved. You recipe and all the comments are intriguing. That’s really sweet of you, thank you so much 🙂 I tried so many recipes until I found this one that I think is just perfect! I’m so confused because I’ve already baked them for 23 minutes and had to add 5 more just now because toothpick comes out with a lot of batter. I had to then inform him that there won’t be any left when he gets home. Just baked these, turned out delicious and just as the recipe said. I did not add coffee. LOL! I’m from Greece and just found your recipe! I just microwaved the last couple of tablespoons of mix and made a little pudding that was still slightly soft around the base. No mixer required, taking 10 minutes to prepare the batter, and are made with so many easy ingredients: greek yogurt and applesauce keep the muffins … Better-than-bakery chocolate muffins! Looked and tasted amazing! Yes, I recommend sticking to the recipe and use buttermilk or whole milk instead. In a large bowl sift together flour, cocoa, baking powder, baking soda and salt. Thank you. As soon as they started baking in the oven, three drooling teenagers appeared out of nowhere, waiting to devour the muffins. She loved them. Double Chocolate Muffins. Thank you so much!! today was both of my parents’ birthdays (yes, so cute and so romantic), and as a present, i made them some double chocolate muffins. Also mixed them in with the dry ingredients before putting in the wet to avoid overmixing. Instead of baking at 350F for 12-17 minutes, bake for 22-25 minutes. Bake for an additional 15-17 minutes or until a toothpick inserted in the center comes out clean. 🙂 That’s the sweetest comment ever, thank you so much!!! Thanks you so much!!! How many calories is there in one muffin?? I thought the cats and I would enjoy muffins with our morning coffee, and she would make cereal for herself. You can use Rivion (ריוויון) instead. 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